What's For Dinner...

We first tried Chick-Can, Beer Can Chicken, Beer in the Butt Chicken (seems to have a LOT of aliases) at the Batmans a few weeks ago and it was soooo juicy and delicious! So I decided to give it a go especially since rotisserie chicken is one of the few things that everyone in my family will eat! The little gadget to the right costs only a couple of dollars and recipes abound on the internet for a variety of concoctions to add to the can of beer or soda that goes up the chicken's...I mean in the chicken's cavity. An onion or potato caps off the other end to keep the moisture inside. You can do a variety of different rubs for the outside of the chicken and then cook it either on the grill or inside the oven. The secret is that the liquid from the beverage inside keeps the chicken super moist! We'll see what the vote is from the kiddos...though they're perfectly happy with the traditional $6.99 rotisserie chicken from Publix...and no chickens are humiliated in the process!